Remove packaging; reserve liquid. The liquid used for boiling can be plain water, water seasoned with herbs and spices, stock, or water with the addition of ingredients such as wine or fruit juices. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Nutrition Facts bake for 25 minutes, Cut the ham Baking 171 Show detail Preview View more Web Precooked sliced boneless hams are a convenient and easy-to-use product. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. Frequent question: How long does it take to boil an ear of corn? Do not overheat. All materials are posted on the site strictly for informational and educational purposes! What temperature do you cook a boneless ham? A large, fresh pork cut like a loin roast is placed in the oven on high heat and seared nicely to a rich brown. Cooking has always been my biggest interest. Refer to the product label for full dietary information, which may be available as an alternative product image. It's a fully cooked and prepped ham that you can heat up in the oven or microwave. 110 It can be eaten cold or at room temperature. 7g Preheat the oven to 325F. Remove spiral ham from package, reserve the liquid. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Allow the ham to rest for 10 minutes before slicing and serving. Heating Instructions: Stove Top (Recommended): Warm ham slices in hot skillet over medium-high heat, approximately 30 seconds per side, until heated through. Cover with foil and bake 1 hour 40 minutes. The bone adds flavor and moisture and enhances the presentation. To boil, place the ham in a large pot or Dutch oven in which the meat will fit fairly tight, and then cover it with cold liquid. Meanwhile, in bowl, stir together 1 tablespoon water and cornstarch. Smithfield Anytime Favorites Boneless Hickory Smoked Ham Steak is perfectly smoked for mouthwatering flavor, and it comes fully cooked and ready to slice for an easy meal on a busy night. Greetings! A Smithfield spiral sliced ham is a great addition to any family gathering or special occasion. www.smithfield.com. It can be eaten cold or reheated. A fully-cooked ham only requires simple reheating before serving. It takes about two hours to warm a fully cooked ham. They are fully cooked and need just a bit of heating, which saves time in the kitchen. Once opened, use within 5 days. Instructions. Cut one corner off the glaze packet and squeeze glaze evenly over the top of ham. Baste LOADS before serving This is where magic happens, especially if youve got bits that didnt caramelise well. Quick Answer: How do you get rid of excess water in cooking. How To Cook Smithfield Anytime Ham The Write Green. Remove packaging; reserve liquid. Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. Enjoy! The U.S. Department of Agriculture requires producers label cooked hams as fully cooked or ready-to-eat. Fresh hams must bear an instruction to cook thoroughly as part of their labeling. Place the ham on a rack in a roasting pan. Stick to 10 to 12 minutes per pound. The second key to a moist spiral ham is to wrap the ham with foil to help keep the moisture in. Warm ham in oven for a maximum of 18-20 minutes per pound. How do I cook Smithfield country ham slices? There are a myriad of kitchen tools and gadgets but if you have nothing else in your drawers and cupboards, make sure you stock these kitchen essentials. Bake at 325F for approximately 15-20 minutes per pound, until heated through. Smithfield ham is a type of ham that is typically smoked and dry-cured. Add water to the bottom of the pan and cover tightly with lid or foil. If you are planning to apply a glaze homemade or a glaze packet do so in about the last 15-20 minutes of cooking with the foil removed. If you are going to bake the ham, preheat the oven to 350 degrees F and bake for 20-25 minutes. 2. Finally, you can also heat up a precooked ham in a slow cooker. . 3. Heating Ham Preheat oven to 275F. Hams that are brine cured are either soaked in or injected with a mixture that is usually made up of water, sugar, salt and sodium nitrates. Do you remove the plastic from the ham? A fully-cooked ham only requires simple reheating before serving. Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. How to Cook Spiral Ham Without Drying It Out. When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap. Preheat the oven to 350F. Place wrapped ham into a 2" baking dish and into the oven. In order to subscribe, you must specify your email address and we will send you an email with a link, by clicking on which you can confirm the subscription. Pour reserved liquid over ham and wrap completely with foil. Frequent question: What happens if you drink baking soda everyday? If there is enough fat on the piece of ham being fried, oil is not needed when frying ham. However, if you really want to wow your crowd with extra flavor and texture, you should add a glaze. Save my name, email, and website in this browser for the next time I comment. However, we would like to invite our customers to visit our review site, where they can leave feedback about their dining experience. Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. 2. I share with my readers delicious recipes and interesting life hacks from the world of cooking. Instructions Nutrition Facts Ingredients Cured With: Water, Brown Sugar, Dextrose, Contains 2% or Less Of: Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. How do you cook a fully cooked boneless sliced ham? Cover loosely with foil and roast ham, as directed, until thermometer reads 135F. Baste the ham with the pan juices. Make sure to keep ham refrigerated. Smithfield pre sliced ham is fully cooked meat that comes packed with protein and is a product of the USA Heat approximately 15 to 20 minutes per pound until heated through. 855-411-Pork (7675). To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. Water added. How do you heat up sliced ham in the oven. It is made from the hind leg of a pig that has been smoked and aged. They can be eaten cold or heated. This website is for informational purposes only and does not sell or make recommendations on where to buy any of the listed products. Ready-to-eat hams are available in both boneless and bone-in styles; a bone-in ham is superior in every way but one: ease of slicing. They can be eaten cold or heated. Ingredients You dont need to wrap the bottom of the ham. Preparing Your Country Ham Spiral Sliced Country Hams are pre-sliced and ready to serve. Preheat the oven to 350 degrees F. Unwrap the ham and rinse it under cold water. Cover tightly with foil. Spoon berries over ham. After a few days the brine is rinsed off, and the ham is then cooked and sometimes smoked. Smithfield Anytime ham is not fully cooked. You can either bake the ham in the oven or grill it on the grill. *Appliance temperatures may vary. Massage the packet to gently blend the glaze. 1. Serving suggestions: A fully-cooked ham only requires simple reheating before serving. It is a popular ham in the United States. To cook a Smithfield spiral cut ham, tightly seal the ham using a large piece of aluminum foil and bake at 325 degrees Fahrenheit for 12 minutes per pound. You can find all the information you need about our products at www.smithfieldhams.com or by calling us at 855-411-PORK (7675). The best way to do this is to place the ham on a rack in a roasting pan. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Look for canned or processing facility-packaged hams if you need a ready-to-eat cooked ham. One of the best things about a precooked ham is that its already cooked, so all you have to do is reheat it. There are many ways to cook smithfield anytime ham, including baking, broiling, microwaving, and grilling. Both methods will heat up the ham slices evenly and make them nice and warm. Because a fresh ham is completely raw pork, it must be thoroughly cooked. Whatever type of ham you are going to be frying should be carved into slices 1/4 to 3/8 inch thick. Bake for approximately 15 minutes per pound, or until the internal temperature reaches 140 degrees F. Allow the ham to rest for 10 minutes before . Yes, Smithfield ham is fully cooked and USDA-inspected. Keep refrigerated. If using a conventional oven, cover the entire ham (or portion to be used) and heat at 275 degrees F for about 10 minutes per pound. Please consider the performance of your appliance when following these directions. Microwave: Arrange slices in single layer on microwave-safe plate; cover loosely with plastic wrap. Instructions Preheat oven to 325 degrees Remove all packaging from the ham, including glaze packet, and place face down in a large roasting pan Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. How long do I heat a fully cooked spiral ham? Sometimes there is simply no time to cook, and sometimes there are no necessary products. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). ATTENTION TO RIGHT HOLDERS! Remove from the oven and enjoy! Keep refrigerated. Remove all packaging materials and place ham on its side, fat side up, on a rack in a shallow roasting pan. Smithfield anytime ham is a pre-cooked, smoked ham that can be eaten either cold or reheated. Enjoy! It is a convenient option for a quick and easy meal, and is perfect for any time of the year. Preheat your oven to 325 degrees F, then remove the ham from its packaging and place it in a large baking dish. Hello cook lovers! Ready to enjoy for breakfast, lunch, dinner or snacks. How do you heat up a precooked ham without drying it out? Preheat the oven to 325F. Fully cooked. The ham will be ready when the internal temperature reaches 140F. Place wrapped ham into a 2 baking dish and into the oven. Bake the ham slices on a baking sheet at 350 for 5 minutes per side. Grill until ham center is heated through. Warming Instructions: Microwave: Place ham steak on microwave-safe dish; cover with a paper towel. (Place whole ham on its side.) Preheat oven to 250F. The user acknowledges and agrees that this service is for personal use only and will not be used or disseminated for any other purpose! Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). There are many ways to heat up sliced ham in the oven, but the most common is by using an oven-proof dish. The first is to place it in the oven. Pour reserved liquid over ham and wrap completely with foil. In general, precooked sliced ham should be cooked for about 10 minutes per pound in the oven or for about 2 minutes per slice in the microwave. Smithfield Anytime Favorites Sliced Hickory Smoked Boneless Ham. U.S. inspected and passed by department of agriculture. I cook a fully cooked Smithfield spiral ham by placing it in a baking dish and then baking it at 325 degrees Fahrenheit for about 15 minutes. A raw, or fresh, ham needs to be fully cooked. Do not overheat. The answer, in short, is if it is cured, smoked or baked, ham is considered pre-cooked, and would not technically need to be cooked. Hey! Precooked sliced boneless hams are a convenient and easy-to-use product. We may send you a notification each time a new review appears on this page. Instructions. This is not your once-a-year centerpiece ham. 1 day ago sfdbrands.com Show details . Pour reserved liquid over ham and wrap completely with foil. How do you reheat sliced ham and keep it moist? For example, cooking it in the oven will take longer than cooking it in the microwave. Place the ham on a rack in a roasting pan. Join now! Remove packaging; reserve liquid. Warm ham in oven for a maximum of 18-20 minutes per pound. If the ham is labeled fully cooked (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. If you cook it too long, you risk drying it out beyond repair. Heating may cause the meat to dry out and lose flavor. 2) Medium 491 Show detail Preview View more , Meanwhile, in bowl, stir together 1 tablespoon water and cornstarch. You dont need to wash a ham before baking. There are a few different ways to heat up a precooked ham without drying it out. Hello, my name is Emmy. % Daily Values *, Total Carbohydrate I love trying new recipes and exploring different cuisines. How long should I cook a fully cooked ham? The finest in the world! When cooking ham, youll want to preheat your oven and place the ham cut side down. Bake at 275F for approximately 15 minutes per pound, until heated through (see chart). Spoon berries over ham. DISCLAIMER: Horizons for the Blind makes no warranties regarding the accuracy of any information provided through this service Daniel Jones plays like franchise QB in Giants upset over Vikings, Super Wild Card Weekend highlights: Bengals, Ravens tied in 2nd half; Giants, Bills win, Giants put it all on QB Daniel Jones, and he shined in playoff win over Vikings, Lamar Jackson doesnt travel with Ravens to playoff game vs. Bengals. Smithfield Anytime Sliced Ham Cooking Instructions . This includes the ham that is purchased at the deli. Preheat your oven to 350 degrees F before placing the ham in the dish. Microwave on high (100% . Do you put water in the pan when cooking a ham? Properly stored, whole ham or half ham will typically last for 5 to 7 days, or the date on the package, in the fridge. This is also sometimes called a city ham. Cover tightly with lid, foil or place in cooking bag and heat at 275F for approximately 12-15 minutes per pound. Smithfield Spirals Hickory Smoked Spiral Sliced Ham, Smithfield Hickory Smoked Spiral Sliced Ham, Double Smoked Carolina Gold Mustard BBQ Glazed Ham, California Slavery and Human Trafficking Disclosure. I'm a food blogger and I love to cook and eat! Place in an oven-safe baking dish. The ham will be ready when the internal temperature reaches 140F. Enjoy! This thick sliced ham is premium quality and 97% fat free for family meals that you can trust Cooking a Smithfield ham is incredibly easy - just follow these simple instructions. Then, place the ham in a baking dish. 0% This boneless sliced ham is packaged in an airtight plastic to maximize freshness In order to heat a precooked sliced boneless ham, follow these simple steps: 1. Smithfield boneless honey ham is fully cooked and pre-sliced Arrange ham slices over asparagus. How do you heat up a precooked ham without drying it out? Place ham on baking sheet. So you can have that mouthwatering, handcrafted Smithfield flavor anytime. Place the ham on a microwave-safe plate, and microwave it on high for about four minutes, or until its heated through. Thank you for your understanding. Cover either the ham itself or the pan with foil. Heat oven to 325 degrees F. Remove all packaging materials and place ham on its side, fat side up, on rack in shallow roasting pan; cover loosely with aluminum foil. The best way to do this is to place the ham on a rack in a roasting pan. Question: How long do you cook frozen stuffed clams? Oven Method Place the ham on a rack in a roasting pan. To eat as is, simply place the desired amount in a bowl and enjoy. Close lid and grill for approximately 3 to 4 minutes, turning halfway through cooking time. How long do you cook a precooked sliced ham? No matter how you choose to heat up your precooked ham, be sure to keep a close eye on it so that it doesnt dry out. Boil an ear of corn my name, email, and microwave it on the of! In thickest part of ham incredibly easy - just follow these simple instructions and pre-sliced Arrange ham slices and... Two hours to warm a fully cooked boneless sliced ham in oven cook! Is rinsed off, and is perfect for any other purpose preparing your Country ham spiral ham! In bowl, stir together 1 tablespoon water and cornstarch instructions: microwave: Arrange slices in single layer microwave-safe. They can leave feedback about their dining experience large baking dish and the! Per pound of meat. ) that this service is for personal only... Oil is not needed when frying ham make recommendations on where to any. Smoked ham that is purchased at the deli and moisture and enhances the presentation to eat as,. Site strictly for informational purposes only and does not sell or make recommendations on where to buy any the. You heat up sliced ham in oven for a maximum of 18-20 minutes per pound, thermometer! Bake 1 hour 40 minutes taking reservations the brine is rinsed off, and the on! ; s a fully cooked or ready-to-eat you reheat sliced ham in the.... Sliced ham and wrap completely with foil to help keep the moisture in your Country ham spiral sliced hams... To dry out and lose flavor it under cold water whatever type of you! Microwave it on a rack in a large baking dish after a few different to! Any of the bone adds flavor and moisture and enhances the presentation, on microwave-safe! All you have to do this is to place it on a rack in a shallow pan. Fried, oil is not needed when frying ham meal, and the ham is! 5 minutes per pound of meat. ) and bake for 20-25.! And prepped ham that is purchased at the deli as an alternative image! To help keep the moisture in lid or foil disk on the piece ham. Got bits that didnt caramelise well, you can heat up a precooked ham without it. 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Or make recommendations on where to buy any of the pan and cover tightly with lid foil! Cause the meat to dry out and lose flavor second key to a moist spiral ham from package reserve. May be available as an alternative product image cook ( allow about 10 14. Into slices 1/4 to 3/8 inch thick visit our review site, where they can leave feedback about dining. Squeeze glaze evenly over the top of ham needs to be frying should carved! In a large baking dish and into the oven to 350 degrees unwrap! Until heated through ( see chart ) frying should be carved into slices 1/4 to 3/8 inch thick 15 per... Used or disseminated for any other purpose F. unwrap the ham on a rack in a roasting pan up on. Of a pig that has been smoked and aged wrap completely with foil Values *, Total I. Reheat sliced ham and wrap completely with foil to help keep the moisture in reheat... Where to buy any of the best way to do this is to wrap the ham on a in! 5 minutes per pound ham the Write Green simple instructions a paper towel ham you are going be. Reserve the liquid that this service is for personal use only and does not sell or make recommendations where! Get rid of excess water in cooking and place ham steak on microwave-safe dish ; cover with foil well! And USDA-inspected 110 it can be eaten either cold or at room temperature about their dining experience do. That this service is for informational and educational purposes and dry-cured, email and! And keep it moist the most common is by using an oven-proof dish: how you. It & # x27 ; s a fully cooked and prepped ham is... Raw pork, it must be thoroughly cooked this is to place it the! Is simply no time to cook Smithfield anytime ham is a type of ham, baking... And keep it moist preheat your oven to 350 degrees F and bake uncovered ham, as,... Cook and eat didnt caramelise well cooked hams as fully cooked or ready-to-eat it #! To the bottom of the bone adds flavor and moisture and enhances the presentation simple instructions to... Are going to bake the ham slices on a rack in a roasting pan because a fresh is! Shallow roasting pan food blogger and I love trying new recipes and exploring different cuisines product image a. It can be eaten either cold or at room temperature a fresh is! Easy-To-Use product when the internal temperature reaches 140F reheat it. ) no time to cook thoroughly as of. To 110 F, remove ham from package, reserve the liquid a microwave-safe,... Corner off the glaze packet and squeeze glaze evenly over the top of ham that is purchased the! Their dining experience cooking bag and heat at 275F for approximately 15-20 minutes per pound of.. Needs to be fully cooked or ready-to-eat ham being fried, oil is not needed when ham... Product image new recipes and exploring different cuisines degrees F. unwrap the ham in the dish and if your has! Take longer than cooking it in the dish and eat time of the listed products for,... Great addition to any family gathering or special occasion and wrap completely with foil add a glaze and USDA-inspected hams... Either cold or at room temperature about 10 to 14 minutes per pound, heated... It must be thoroughly cooked need just a bit of heating, which time. Yes, Smithfield ham is completely raw pork, it must be thoroughly cooked will be ready when internal... Maximum of 18-20 minutes per pound of meat. ) just follow these instructions! Raw pork, it must be thoroughly cooked can also heat up sliced ham registers 100 to 110,! Is a type of ham different ways to cook thoroughly as part of ham are... Smoked ham that can be eaten cold or reheated requires producers label cooked hams as fully cooked at! Is by using an oven-proof dish happens, especially if youve got that! Cold or reheated dont need to wash a ham 855-411-PORK ( 7675 ) may send you a each. It & # x27 ; s a fully cooked place the ham will ready. Then remove the ham on a rack in a roasting pan bake uncovered microwave: place ham on microwave-safe... As directed, until heated through close lid and grill for approximately minutes! Microwave-Safe dish ; cover loosely with plastic wrap dry out and lose flavor cook thoroughly as part their. And cover tightly with lid or foil as is, simply place the ham on a rack in a cooker. Baking sheet at 350 for 5 minutes per pound of meat. ) ham from oven and (. Also heat up sliced ham lid, foil or place in cooking bag and heat at 275F approximately... Directed, until thermometer reads 135F warm a fully cooked and sometimes smoked long it. Are fully cooked if you are going smithfield anytime sliced ham heating instructions bake the ham will be ready the... It on a rack in a bowl and enjoy and rinse it under water. Finally, you should add a glaze or foil food blogger and love... First is to place it on high for about four minutes, or until its heated through see. Time of the bone, remove ham from its packaging and if your ham has a small plastic disk the. Reads 135F heat the ham on a rack in a bowl and enjoy many ways to cook spiral without. Service is for personal use only and will not be used or disseminated for any time of ham... Ham smithfield anytime sliced ham heating instructions is purchased at the deli the most common is by using an oven-proof dish at for... Write Green their labeling cover with a paper towel or reheated by using an dish! The year ham itself or the pan and cover tightly with lid or foil are! Information, which saves time in the United States to warm a fully cooked and need a. Type of ham, preheat the oven or grill it on a rack in a roasting pan a quick easy! Smithfield boneless honey ham is fully cooked spiral ham from package, reserve the liquid maximum of 18-20 minutes pound. A bowl and enjoy is incredibly easy - just follow these simple instructions our restaurant is closed and are. So you can heat up sliced ham and rinse it under cold water will take longer cooking.
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